Product Description
A milk chocolate egg containing white and yellow fondant filling. Creme delicious milk chocolate egg with a gooey fondant centre. It is suitable for vegetarians and a perfect Easter treat and chocolate pack a delicious, creamy taste. Suitable for vegetarians.
Ingredients
MILK chocolate (MILK, Sugar, Cocoa butter, Cocoa mass, Vegetable fat, Emulsifiers (E442, E476, SOYA lecithin), Flavourings), Fondant (47%) (Sugar, Glucose syrup, Invert Sugar Syrup, Dried EGG white, Flavouring, Colour (Paprika extract)).
Directions
Store in a cool dry place.
Creme Egg Hunting Season has finally arrived!
The highly anticipated 𝐂𝐚𝐝𝐛𝐮𝐫𝐲 Creme Egg Hunt is back, but this time it’s different! This year we are offering the lucky (or not so lucky) finders of the limited edition, half milk chocolate, half white chocolate eggs up to a huge ten thousand pounds, on one condition – that the winning egg is NOT eaten.
These chocolatey gooey goodies are back! That glorious time of year where for a few precious months, these gooey little goodies swarm our streets all ripe and ready for the taking. With its milk chocolate and potentially half white shell, creme fondant and yellow ‘yolk’, 𝐂𝐚𝐝𝐛𝐮𝐫𝐲 Creme Egg is absolutely unique in the market, and over 200 million of them are sold in the UK every year.
The eggs are available on sale between January and Easter, only. Make sure you get them before they’re gone!
SO… HOW DO YOU NOT EAT YOURS?
